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Chef's Knives

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Product Type
  1. Chefs Knives 100 items
  2. Cooks Knives 62 items
  3. Gyutoh Knife 2 items
  4. Japanese Knives 2 items
  5. Chef's Knife 22 items
Brand
  1. Global 36 items
  2. IO Shen 2 items
  3. Kai Shun Knives 6 items
  4. Kasumi 8 items
  5. Katana 14 items
  6. Katana Saya 4 items
  7. KitchenAid 2 items
  8. Lion Sabatier® 16 items
  9. Mac Knives 4 items
  10. Masahiro 10 items
  11. Rockingham Forge 2 items
  12. Sabatier 10 items
  13. Savernake 4 items
  14. Tamahagane 16 items
  15. Tramontina 6 items
  16. Victorinox 18 items
  17. Wüsthof 40 items
  18. Yasuda Hamono 2 items
  19. Zwilling 14 items
Style
  1. Global G 4 items
  2. Global G Series 8 items
  3. Global GF 4 items
  4. Global GS 6 items
  5. Global GS Series 2 items
  6. Global NI Series 2 items
  7. I O Shen 2 items
  8. Kasumi Damascus 2 items
  9. Kasumi HM Hammered 4 items
  10. MAC Ultimate Series 2 items
  11. N/A 2 items
  12. Rockingham Forge Classic Wood X30 2 items
  13. Sabatier® Edonist 2 items
  14. Sabatier® Ideal Inox 2 items
  15. Tamahagane 16 items
  16. Victorinox Fibrox 6 items
  17. Victorinox Fully Forged 2 items
  18. Wusthof Amici 2 items
  19. Wusthof Classic 8 items
  20. Wusthof Classic IKON Cream 6 items
  21. Wusthof Classic White 4 items
  22. Wusthof Crafter 4 items
  23. Wusthof Ikon 2 items
  24. Wusthof Urban Farmer 2 items
  25. Zwilling Gourmet 6 items
  26. Zwilling Pro 8 items
  27. Global GF Series 4 items
  28. Global Sai Series 4 items
  29. Minamoto Kotetsu by Yasuda Hamono 2 items
  30. KitchenAid Gourmet 2 items
  31. Lion Sabatier® Edonist Perle 2 items
  32. Lion Sabatier® Ideal Carbone 2 items
  33. Lion Sabatier® Ideal Provencao 4 items
  34. Lion Sabatier® Ideal Saveur 4 items
  35. Wusthof Classic Colour 10 items
  36. Katana Saya Elements 2 items
  37. Katana Saya 2 items
  38. Katana Saya Tiger 4 items
  39. Katana Saya Pearl 4 items
  40. Katana Flame Olivewood 2 items
  41. Tramontina Dishwasher-safe 6 items
  42. Victorinox Grand Maître 10 items
  43. Sabatier Professional 801 Series 2 items
  44. Sabatier Veritable 8 items
  45. Katana Saya Smoke 4 items
Blade Length
  1. 11cm 2 items
  2. 12cm 4 items
  3. 14cm 2 items
  4. 15cm 2 items
  5. 16cm 22 items
  6. 18cm 14 items
  7. 20cm 18 items
  8. 21cm 6 items
  9. 23cm 2 items
  10. 24cm 6 items
  11. 25cm 2 items
  12. 27cm 2 items
  13. 30cm 2 items
Price
Handle Material
Material
  1. 3 Ply Hammered Finish Steel 10 items
  2. 33 Layer Damascus steel 2 items
  3. Calabrian Olive Wood 2 items
  4. Carbon Steel 18 items
  5. Carbon-Molybdenum-Vanadium 4 items
  6. Cromova 18 stainless steel 4 items
  7. German Stainless Steel 2 items
  8. Polyepoxide & Filler 4 items
  9. Special Formula Steel 2 items
  10. Stainless Steel 54 items
  11. Stainless Steel & POM 2 items
  12. Swiss Stainless Steel 2 items
  13. Ugitech 4116 NITRO + ® 2 items
  14. Wood 8 items
  15. X30 steel 2 items
  16. Metal Martensitic Steel 2 items
  17. Nitrogen Strengthened 4116N stainless steel blade (X50CrMoV15N) 2 items
  18. Olive 4 items
  19. Pakka Wood 4 items
  20. Pakkawood 2 items
  21. Olivewood 2 items
  22. Specially forged stainless steel blade, treated wood handle with stainless steel rivets 2 items
  23. Stainless steel blade, polywood (real wood) handles with aluminium rivets 4 items
  24. Polyoxymethylene (POM) 4 items
  25. Modified Maple Wood 6 items
  26. Black Damascus Steel 4 items
Type Of Steel
  1. Chromium Stainless Steel 6 items
  2. Chromium-Molybdenum-Vanadium 2 items
  3. Cromova 18 22 items
  4. FRIODUR® 6 items
  5. Ice-hardened X50CrMoV15 2 items
  6. Japanese Steel 2 items
  7. MBS-26 high Carbon Stainless Steel 10 items
  8. Special Formula Steel 2 items
  9. Stainless Steel 14 items
  10. VG-5 Core 16 items
  11. VG10 2 items
  12. VG10 Gold Stainless Steel 2 items
  13. X30 steel 2 items
  14. X50CrMoV15 4 items
  15. Nitrogen Strengthened 4116N stainless steel blade (X50CrMoV15N) 2 items
  16. High Carbon Stain Free Steel 10 items
  17. German chromium- molybdenum-vanadium steel 2 items
  18. Japanese Damascus 14 items
Origin
  1. China 30 items
  2. France 12 items
  3. France - Thiers 2 items
  4. Germany 60 items
  5. Japan 64 items
  6. Sabatier International 2 items
  7. Switzerland 2 items
  8. UK 8 items
  9. Brazil 6 items
Shipping Type
  1. Next Day Delivery 334 items
  2. Standard 214 items
Stock
  1. In Stock 154 items
  2. Out of Stock 60 items

Upgrade your kitchen arsenal with a chef’s knife from our collection. Celebrated for its versatility and balance, the chef’s knife is an essential tool for professional chefs and home cooks, designed to handle a broad range of culinary tasks with ease and precision.

Each knife in our collection merges traditional craftsmanship with modern engineering, offering exceptional sharpness, durability, and control. Explore our selection, featuring top brands like Wüsthof and Global.

What are Chef’s Knives?

A chef’s knife, often referred to as a cook's knife, is a multi-purpose blade designed for various cutting tasks in the kitchen. With its broad blade and curved edge, it’s ideal for chopping, slicing, and dicing a wide variety of ingredients.

Chef’s knives typically feature:

  • A broad blade for efficient slicing and dicing
  • A curved edge for rocking motions while cutting

Why do you need a Chef’s Knife?

Chef’s knives are revered for their all-around performance, making them a staple in every kitchen. Here’s why a chef’s knife deserves a spot in your collection:

  • Versatile Functionality: From chopping vegetables to slicing meat and fish, chef’s knives can easily handle any ingredient.
  • Long-Lasting Sharpness: High-quality chef’s knives are made from durable materials like stainless steel or carbon steel, retaining their edge longer for consistent cutting performance.
  • Ergonomic Design: With a balanced weight distribution between the blade and handle, chef’s knives reduce hand fatigue and provide superior control during extended use.
  • Precision Cutting: Whether you’re mincing garlic, dicing onions, or slicing herbs, chef’s knives offer the precision needed for fine, detailed work.

How to Maintain Chef’s Knives 

To maintain the sharpness and quality of your chef’s knife, follow these tips:

  • Hand wash your knife with warm, soapy water after each use and dry it immediately to prevent corrosion.
  • Sharpen your knife regularly using a whetstone or honing steel to preserve its cutting edge.
  • Store your knife in a knife block or on a magnetic strip to protect the blade from damage.
  • Avoid using your chef’s knife on hard surfaces like glass or ceramic, as this can dull or damage the blade.

Get Your Chef’s Knife from Kitchen Knives

Our curated selection of chef’s knives is designed to offer the highest quality for any culinary need. Whether you’re a seasoned chef or an enthusiastic home cook, our chef’s knives provide the versatility, balance, and precision to elevate your cooking experience.

Choose from our expertly crafted chef’s knives and explore essential accessories like knife sharpeners and protective covers to keep your tools in top condition.

With a chef’s knife or chef knife set from Kitchen Knives, you’ll master any recipe with ease and precision, bringing professional-grade performance to your kitchen.

Explore more of our knife collections, including:

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