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Kasumi Knives

Kasumi Knives - Kasumi Damascus Knives are madeare produced by Sumikama Cutlery in Japan, in Seki the traditional home of the ancient Japanese swordsmiths. Here are just a handful of best sellers from the Kasumi range.

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The KASUMI Story

Sumikama Cutlery specialises in producing knives from the most advanced materials with the most advanced manufacturing techniques. This series of Kasumi knives is referred to as the VG-10 Pro series. VG-10 knives are widely known as multilayered clad knives with a decorative pattern on the blade. The Pro knives are single ply knives with VG-10 "super steel" blades that range in thickness from 1.8 mm to 2.1 mm depending on the length of the knife.

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