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Every chef will use their kitchen knives often throughout meal prep - whether that’s with a single dish or a shift in a restaurant. Making sure the knives are clean between each use is important for health and safety, as well as meal quality, and that’s why a knife steriliser is an essential tool in their kit.
It’s not just knives that need to be sterilised, but any of the tools and equipment should be properly cleaned and cared for. This makes glass sterilisers, knife sterilisers, and others vital for any kitchen.
Whether between dishes or when using the same tools on different ingredients, sterilising cutlery is something every chef needs to be able to do quickly. This helps a kitchen run smoothly and efficiently, making it a better environment to work in. That’s why an electric steriliser is a must-have for every chef.
Sterilising cutlery is an important part of keeping any kitchen tools, utensils and equipment ready for the next recipe. Even during a single dish, having a knife steriliser close to hand can make sure there’s no contamination that could alter the flavour or impact the diner. See the full range of electric sterilisers available from Kitchen Knives.