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Damascus Knives

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What is a Damascus Knife?

Made using multiple layers of steel, Damascus knives are characterised by a section of textured metal that finishes before the cutting edge. This design ensures stunning finishes and means that your knives are not just tools, but works of art. 

Why Choose Damascus Knives? 

Our Damascus knife selection includes boning knives and paring knives, and is curated to offer stunning aesthetics and superior cutting performance; ensuring you have a blade that's as beautiful as it is functional.

Here's what sets our Damascus knives apart:

  • Distinctive patterns: Each knife features an eye-catching Damascus pattern, making it a true work of art.
  • Exceptional sharpness: The layered steel construction produces a remarkably sharp edge that maintains its keenness.
  • Superior strength: The folding process creates a blade that's both hard and flexible, reducing the risk of chipping or breaking.

Features of Damascus knives

Damascus knives are renowned for their intricate patterns and exceptional sharpness, making them ideal for precision cutting tasks and as showpiece items in any kitchen.

Modern Damascus knives often feature high-tech steels and innovative designs, ensuring enhanced performance and maintaining the classic Damascus aesthetic.

Our premium Damascus knives deliver unparalleled cutting performance and visual appeal, making them a must-have for those who demand the best in their culinary tools.

Ready to add a touch of artistry to your kitchen? Explore the Kitchen Knives range of high-quality Damascus knives and find the perfect blade to elevate your culinary experience. Shop now and get free mainland UK delivery on orders over £50.

Elsewhere, you’ll find chef's knives, santoku knives, utility knives, and more, in a range of styles to take your meal prep and cooking to the next level. 


FAQs about Damascus Knives


What is Damascus Steel? 

Damascus steel is created by folding and forge-welding multiple layers of different types of steel, resulting in a distinctive wavy or mottled pattern on the blade.


How do I Care for my Damascus Knife? 

To maintain your Damascus knife, you should:

  1. Hand wash and dry immediately after use
  2. Always use a chopping board and avoid cutting on hard surfaces like glass or stone
  3. Use a honing steel regularly to maintain the edge
  4. Store it in a knife block or magnetic holder to protect the blade

Are all Damascus Knives Handmade? 

While many Damascus knives are handcrafted by skilled artisans, some are produced using modern manufacturing techniques. 


Do Damascus knives require special sharpening techniques? 

While Damascus knives can be sharpened using standard methods, many prefer to use whetstones to maintain the edge without damaging the Damascus pattern. 

To help you get the best out of your knives, we offer a knife sharpening service. Simply pack and send your knives, and our knifesmiths will expertly sharpen them and send them back to you. It’s that simple.