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KNIFE SHARPENING
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Chef's Knives

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Best Selling Chef's Knives

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  1. Brand
    IO Shen
  2. Brand
    Zwilling
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    Trebonn
  4. Brand
    Lion Sabatier®
  5. Brand
    Yasuda Hamono
  6. Stock
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Product Type
  1. Chefs Knives 41 items
  2. Cooks Knives 50 items
  3. Japanese Knives 2 items
Brand
  1. Cutler & Smyth 4 items
  2. Global 50 items
  3. IO Shen 10 items
  4. Kai Shun Knives 32 items
  5. Kasumi 2 items
  6. Katana 28 items
  7. Lion Sabatier® 50 items
  8. Mac Knives 38 items
  9. Opinel 2 items
  10. Rockingham Forge 8 items
  11. Sabatier 26 items
  12. Samuel Staniforth 1 item
  13. Savernake 20 items
  14. Tamahagane 4 items
  15. Tramontina 1 item
  16. Trebonn 3 items
  17. Victorinox 60 items
  18. Wüsthof 98 items
  19. Yasuda Hamono 6 items
  20. Zwilling 24 items
Style
  1. I O Shen 10 items
  2. Sabatier® Edonist 4 items
  3. Sabatier® Ideal Inox 4 items
  4. Sabatier® Leonys 2 items
  5. Sabatier® Pluton 4 items
  6. Zwilling Gourmet 8 items
  7. Zwilling Pro 12 items
  8. Zwilling Professional S 4 items
  9. Minamoto Kotetsu by Yasuda Hamono 2 items
  10. Seki Kotetsu by Yasuda Hamono 2 items
  11. Kotetsu by Yasuda Hamono 2 items
  12. Lion Sabatier® Edonist Perle 2 items
  13. Lion Sabatier® Ideal 4 items
  14. Lion Sabatier® Ideal Carbone 8 items
  15. Lion Sabatier® Ideal Toque Blanche 4 items
  16. Lion Sabatier® Ideal Provencao 4 items
  17. Lion Sabatier® Ideal Perigord 4 items
  18. Lion Sabatier® Ideal Saveur 6 items
  19. Lion Sabatier® Ideal Broceliande 4 items
Blade Length
  1. 16.5cm 2 items
  2. 15cm 2 items
  3. 16cm 2 items
  4. 18cm 4 items
  5. 20cm 12 items
  6. 21cm 2 items
  7. 24cm 2 items
  8. 25cm 4 items
  9. 26cm 2 items
  10. 30cm 2 items
Price
£12.00£209.00
£12.00 - £209.00
Handle Material
Material
  1. 33 Layer Damascus steel 2 items
  2. Carbon-Molybdenum-Vanadium 4 items
  3. German Stainless Steel 10 items
  4. Special Formula Steel 8 items
  5. Stainless Steel 3 items
  6. Stainless Steel & POM 10 items
  7. Ugitech 4116 NITRO + ® 4 items
  8. VG10 4 items
  9. Walnut 4 items
  10. Nitrogen Strengthened 4116N stainless steel blade (X50CrMoV15N) 6 items
  11. Olive 4 items
  12. Pakka Wood 6 items
  13. Ashwood 4 items
Type Of Steel
  1. Chromium Stainless Steel 8 items
  2. Damascus 2 items
  3. FRIODUR® 8 items
  4. High Carbon Stainless Steel 4 items
  5. Ice-hardened X50CrMoV15 4 items
  6. Special Formula Steel 8 items
  7. VG10 4 items
  8. Nitrogen Strengthened 4116N stainless steel blade (X50CrMoV15N) 6 items
  9. Japanese Stainless Steel 3 items
Origin
  1. China 3 items
  2. France 36 items
  3. France - Thiers 4 items
  4. Germany 24 items
  5. Japan 16 items
  6. Sabatier International 10 items
Shipping Type
  1. Next Day Delivery 63 items
  2. Standard 30 items
Stock
  1. In Stock 93 items
  2. Out of Stock 17 items

Upgrade your kitchen arsenal with a chef’s knife from our collection. Celebrated for its versatility and balance, the chef’s knife is an essential tool for professional chefs and home cooks, designed to handle a broad range of culinary tasks with ease and precision.

Each knife in our collection merges traditional craftsmanship with modern engineering, offering exceptional sharpness, durability, and control. Explore our selection, featuring top brands like Wüsthof and Global.

What are Chef’s Knives?

A chef’s knife, often referred to as a cook's knife, is a multi-purpose blade designed for various cutting tasks in the kitchen. With its broad blade and curved edge, it’s ideal for chopping, slicing, and dicing a wide variety of ingredients.

Chef’s knives typically feature:

  • A broad blade for efficient slicing and dicing
  • A curved edge for rocking motions while cutting

Why do you need a Chef’s Knife?

Chef’s knives are revered for their all-around performance, making them a staple in every kitchen. Here’s why a chef’s knife deserves a spot in your collection:

  • Versatile Functionality: From chopping vegetables to slicing meat and fish, chef’s knives can easily handle any ingredient.
  • Long-Lasting Sharpness: High-quality chef’s knives are made from durable materials like stainless steel or carbon steel, retaining their edge longer for consistent cutting performance.
  • Ergonomic Design: With a balanced weight distribution between the blade and handle, chef’s knives reduce hand fatigue and provide superior control during extended use.
  • Precision Cutting: Whether you’re mincing garlic, dicing onions, or slicing herbs, chef’s knives offer the precision needed for fine, detailed work.

How to Maintain Chef’s Knives 

To maintain the sharpness and quality of your chef’s knife, follow these tips:

  • Hand wash your knife with warm, soapy water after each use and dry it immediately to prevent corrosion.
  • Sharpen your knife regularly using a whetstone or honing steel to preserve its cutting edge.
  • Store your knife in a knife block or on a magnetic strip to protect the blade from damage.
  • Avoid using your chef’s knife on hard surfaces like glass or ceramic, as this can dull or damage the blade.

Get Your Chef’s Knife from Kitchen Knives

Our curated selection of chef’s knives is designed to offer the highest quality for any culinary need. Whether you’re a seasoned chef or an enthusiastic home cook, our chef’s knives provide the versatility, balance, and precision to elevate your cooking experience.

Choose from our expertly crafted chef’s knives and explore essential accessories like knife sharpeners and protective covers to keep your tools in top condition.

With a chef’s knife or chef knife set from Kitchen Knives, you’ll master any recipe with ease and precision, bringing professional-grade performance to your kitchen.

Explore more of our knife collections, including:

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