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KNIFE SHARPENING
Expert Sharpening Service

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BEST KITCHEN KNIVES SINCE 1899

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Slicing Knives

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Best Selling Slicing Knives

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  1. Material
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Product Type
  1. Carving Fork 2 items
  2. Carving Knives 2 items
  3. Salmon Knife 2 items
  4. Slicing Knives 14 items
Brand
  1. Tamahagane 8 items
  2. Victorinox 12 items
Style
  1. Tamahagane 8 items
  2. Victorinox Wood Collection 12 items
Blade Length
  1. 21cm 4 items
  2. 24cm 4 items
  3. 25cm 4 items
  4. 30cm 6 items
  5. 36cm 2 items
Price
Handle Material
Material
  1. 3 Ply Hammered Finish Steel 8 items
  2. Aluminium 4 items
  3. AUS-10 HRC60 stainless steel 2 items
  4. Beech 2 items
  5. Carbon Steel 12 items
  6. Cast Iron 2 items
  7. Chromium and Molybdenum 2 items
  8. Coated Aluminium 2 items
  9. German Stainless Steel 20 items
  10. Japanese Steel 2 items
  11. Mixed 2 items
  12. Special Formula Steel 2 items
  13. Stainless Steel 20 items
  14. Stainless Steel & POM 16 items
  15. Swiss Stainless Steel 6 items
  16. Top Class High Carbon Stainless Steel by Bohler-Uddeholm 4 items
  17. Ugitech 4116 NITRO + ® 6 items
  18. VG10-VG2 4 items
  19. Walnut 2 items
  20. Wood 20 items
  21. Nitrogen Strengthened 4116N stainless steel blade (X50CrMoV15N) 4 items
  22. 2Cr13 stainless steel prongs 4 items
  23. 4116N nitrogen enriched steel 2 items
  24. Olive 6 items
  25. Pakka Wood 2 items
  26. High Carbon Stain Free Steel 2 items
  27. Pakkawood 2 items
  28. Olivewood 2 items
  29. Polyoxymethylene (POM) 2 items
Type Of Steel
  1. Swiss Carbon Steel 12 items
  2. VG-5 Core 8 items
Origin
  1. Japan 8 items
  2. Switzerland 12 items
Shipping Type
  1. Next Day Delivery 14 items
  2. Standard 6 items
Stock
  1. In Stock 16 items
  2. Out of Stock 4 items

Slicing knives are long and narrow and have a straight-edged blade that is typically between 15cm and 25cm to cut against a chopping board and for slicing large cuts of meat.

This type of knife is perfect for slicing either hot or cold large roasts, pork, venison and fish as well as to slice fruit and vegetables and the pockets ground into the edge reduce friction between the knife and the food for cleaner slices.

Alongside a slicing knife, a carving fork is strongly recommended to help you to carve the perfect roast.


Our range includes options for both home and professional kitchens, starting at just £3.59 from brands including Sabatier, Wusthof, Rockingham Forge, Berghoff, Robert Welch, Global and more, making it one of the most comprehensive collections of slicing knives and carving forks available in the UK.

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