The Wusthof Classic Boning Knife 14cm boning knife is perfectly shaped to bone a leg of lamb, a chicken or a duck. The curved tip and the cut away blade make it easy to get inside cavities and up against the bones, without damaging the surrounding meat. It's also very useful for removing meat from the bone, or for removing the sinews from meat.
KNIVES ARE ONLY FOR SALE TO PERSONS AGED 18 OR OVER.
By placing an order for any knife, you declare that you are 18 years of age or over. All knives must be used responsibly and appropriately.
Description
The Wusthof WT1040101416 formerly known as the WT4603B is the updated and latest version of the superbly engineered Wusthof Knife. It features the updated logo and branding and all the most recent design developments from this world class German Knife manufacturer.
Fine, sharp edge makes easy work of boning. The forged, high carbon blade is easy to sharpen. The curved tip is easy to slip in around joints and the shallow blade makes easy work of boning a whole leg.
Precision-forged from a single blank of high carbon stainless steel
Full tang that is triple riveted to the handle for precise control
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58⁰ Rockwell
Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel, stickered with our red Trident logo
Full bolster and finger guard
More Information
Fulfilment Date
Delivery 3-5 working days with DPD
Shipping Type
Standard
Promotion
No
Handle Material
Polyproplyene
Right or Left Handed
Symmetrical
Dishwasher Safe
No
Delivery Options
Free Standard Delivery (Orders over £50) £0.00
Standard Delivery (Orders Under £50) £5.99
Learn more about delivery options on our Delivery Page
