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Santoku Knives

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Best Selling Santoku Knives

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  1. Material
    3 Ply Hammered Finish Steel
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Product Type
  1. Japanese Knives 2 items
  2. Santoku Knives 6 items
Brand
  1. Kasumi 4 items
  2. Tamahagane 4 items
Style
  1. Tamahagane 4 items
Blade Length
  1. 16cm 2 items
  2. 20cm 2 items
Price
Handle Material
Material
  1. 3 Ply Hammered Finish Steel 8 items
  2. 33 Layer Damascus steel 2 items
  3. Aluminium 2 items
  4. Aogami Blue Super 4 items
  5. Beech 2 items
  6. Calabrian Olive Wood 2 items
  7. Carbon Steel 6 items
  8. Cast Iron 6 items
  9. Cromova 18 stainless steel 6 items
  10. Damascus Steel 2 items
  11. FC61 2 items
  12. FRIODUR® 2 items
  13. German Stainless Steel 10 items
  14. High-Carbon No-Stain Steel, Polypropylene 2 items
  15. Japanese Steel 2 items
  16. MicroCarbide Powder Steel 6 items
  17. Polyepoxide & Filler 6 items
  18. Special Formula Steel 4 items
  19. Stainless Steel 60 items
  20. Stainless Steel & POM 10 items
  21. Swiss Stainless Steel 4 items
  22. Top Class High Carbon Stainless Steel by Bohler-Uddeholm 2 items
  23. Ugitech 4116 NITRO + ® 2 items
  24. VG10 4 items
  25. VG10-VG2 6 items
  26. Walnut 4 items
  27. Wood 8 items
  28. X30 steel 8 items
  29. Metal Martensitic Steel 2 items
  30. Olive 4 items
  31. Pakka Wood 4 items
  32. Ashwood 4 items
  33. Polyacetal 2 items
  34. Hand-finished Richlite 2 items
  35. Pakkawood 4 items
  36. Olivewood 8 items
  37. Specially forged stainless steel blade, treated wood handle with stainless steel rivets 2 items
  38. Polyoxymethylene (POM) 4 items
  39. Modified Maple Wood 2 items
Type Of Steel
  1. VG-5 Core 4 items
  2. VG10 Gold Stainless Steel 4 items
Shipping Type
  1. Next Day Delivery 2 items
  2. Standard 6 items
Stock
  1. In Stock 2 items
  2. Out of Stock 6 items

A popular knife type, these Japanese style knives are handy to have in the kitchen as an all-purpose knife that can chop, slice and dice. They are often considered to be the Japanese version of a utility knife or chef’s knife.

Quite simply, the word santoku means 'three qualities' in Japanese: cutting meat, fish and vegetables, making them an immensely versatile knife type.

A santoku knife can be recognised by a high blade where the spine only tapers towards the tip at the end of the blade, also being a lot lighter than many European knife types and having a blade length of approximately 18cm.


Santoku knives with a fluted blade (sometimes called a granton edge or hollow edge) allow food to easily slip off the blade.

Our range includes products for both home and professional kitchens, starting at just £7.20 from brands including Sabatier, Rockingham Forge, Berghoff, Robert Welch, Kai Sun, Global and more, making it one of the most comprehensive collections of kitchen knives available in the UK. Explore our range of individual knives, knife sets, knife accessories and more to kit out your kitchen with top-quality tools. 

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