Forged from a single piece of stainless steel alloy and riveted from blade to handle, the bolster of the knife offers a seamless transition and perfectly weighted feel which installs confidence when making fine, intricate cuts. The handle also features an ergonomic shape designed to reduce physical effort and make food preparation tasks feel effortless.

The chef's knife is the multipurpose workhorse of the kitchen. Perfect for mincing, cutting, chopping, slicing and prep work.

• Stainless Steel
• High cutting edge retention
• Blade tapers evenly toward cutting edge
• Bolster provides a smooth transition from the blade to handle and improves control
• Ergonomically shaped handle
• Rivets pass through steel and handle for exceptionally stable connection
• Perfectly calculated balance for easy, comfortable use