The Zwilling Pro Chinese Chef's knife is one that will blow all other kitchen knives out the water thanks to its sheer power. Whether using for everyday tasks such as chopping, dicing and cutting, or simply for those times when you need something with a bit more power to cut through a larger joint of meat or fish, this knife is really going to be on you'll be glad to have on hand.

The ergonomic synthetic handle for fatigue-free and safe working with an exposed tang provides extra grip while working in wet or greasy conditions. The Pro touch bolster which provides a different angle which encourages a pinch grip, enabling better control of the knife and also adds to its safety as well as its over all ease of use.

As well as being a truly powerful knife for pretty much any task in the kitchen, it's a stylish one, too, that when treated with care will last for many years to come.

To ensure the knife stays in the best shape possible, it should be sharpened regularly, and should be cleaned only with warm water and a light detergent before being left to fully dry in between each use. It can be used in the dishwasher, but handwashing is always recommended where possible. You should also avoid harsh sponges to prevent damage to the blade or handle.

To pair your knife with other quality cookware, take a look at our extensive online shop for a full range of knives, cutting boards, and much more.