If you’re looking for a general purpose Japanese chef’s knife, the Miyabi 5000 MCD 67 24cm Gyutoh would make a superb choice.
It has a 24cm razor sharp blade with beautiful Damascus styling. The steel core is covered in 132 layers of outer steel, providing an incredibly sharp edge and great durability. The half bolster handle is made from black ash and seamlessly transitions to the blade, for full control.
- Made from 132 layers of steel
- Honbazuke-honed for a razor sharp edge
- Expertly hand-crafted in Japan
- Black ash handle gives full control over the knife and a comfortable cutting experience
- Sharpen with a whetstone
- Hand wash only
The Miyabi 5000 MCD 67 24cm Gyutoh Knife is not only beautiful to look at but incredibly versatile too and is capable of cutting any type of meat, fish and vegetables.
| Fulfilment Date | Delivery 3-5 working days |
|---|---|
| Shipping Type | Standard |
| Promotion | No |
| Right or Left Handed | Symmetrical |
| Type Of Steel | MicroCarbide Powder Steel |
| Dishwasher Safe | No |
